Ana Gabriel, one of the great Mexican singers and songwriters and legend of ranchera music, launches her new album recorded live at the famous Altos de Chavón amphitheater in the Dominican Republic on April 9. 2013 The CD+DVD Altos de Chavón. The concert contains 24 songs, with all the pop hits that have made Ana Gabriel an institution in Mexico. The DVD adds to these 24 songs another 14 from the concert A mariachi in Altos de Chavón with the most significant ranchero songs by the Mexican diva (La Reina is not missing), as well as a 36-minute documentary entitled La historia. Now, Ana Gabriel returns with her album recorded in Altos de Chavón, with songs of love and heartbreak performed by a lonely woman, with great character and one of the great references of Mexican music. There is the queen.

A three-year-old boy disappears during his mother's high school reunion. Nine years later, by chance, he turns up in the town in which the family has just relocated.

This production created in the U.S.A. for the 1990 live concert in Mexico. It is very rare and difficult to find. Currently there is a cassette, VHS, CD and vinyl edition for this same concert.

Two men, both hiding a deadly secret, are on a murderous rampage through the desert.

Jack White and T Bone Burnett invite today’s greatest artists to test their skills against the long-lost machine that recorded their musical idols and forebears. The producers have, over a decade rebuilt, a 1920s recording system, timed by a weight-driven system of clockwork gears. Stripped of the comforts and security of modern technology, Nas, Elton John, Alabama Shakes, Steve Martin Willie Nelson and Merle Haggard, are among the artists who have three minutes and one chance to get their music etched into a revolving wax disc, before the weight hits the floor. The results are career defining performances and the very definition of "Lighting In A Bottle".

"The Line" is a drama/comedy that unfolds in the fast-paced world of a restaurant kitchen. The film explores the dynamics among a group of line cooks who are forced to step up and take charge of the kitchen after major changes the night before.